Switched on Business
We love the work of the growing number of cafes, bars and restaurants that are cutting waste through participation in the Last Straw and Responsible Cafes but have you ever considered the impact of other businesses you frequent regularly? Like salons for example?
Cheese, wine and waste reduction
The Cheese Barrel and Olive Farm Wines have been recognised as a Switched on Business for their efforts in waste reduction.
Floristry is focussed on the beauty of nature, but it has taken a passion for sustainability and commitment from Beans and Bunches to reduce the environmental impact of their business.
Biophilia is the innate and universal emotional attachment humans have to the rest of the living world. It is our love for and desire to be connected with nature. Biophilic design recognises this affinity and incorporates nature into the design of the spaces we live, work and play in.
Greens & Co win green business award
Leederville icon Greens & Co have impressed customers with their creative décor and delicious coffee for over a decade. The environmental ethos inspiring their upcycled outfit had flown under the radar, until they scooped the Switched on Business award.
Business champions of waste reduction
Captains of reduce, reuse recycle! NE Solutions in Gosnells were recognised as a Switched on Business for their sustainable actions. Learn more about their story and see how you can implement actions into your home or business.
Altruist Furnishings win Switched on Business Award
Local duo Nicole and Bryce Polmear are recycling for a reason and their business, Altruist Furnishings in Kelmscott, has received the Switched on Business Award in recognition of their green thinking.
