Make great fertilisers from meat, bread and cheese in your kitchen!
Bokashi is a process using food and organic waste to make fertilisers through fermentation.
Presented by Peg Davies (Lessen with Peg).
Before the workshop you'll be able to stroll around the Saturday morning Farmer’s Markets at Perth City Farm's beautiful organic community farm.
Hosted by Switch Your Thinking and the City of Perth.
FREE for City of Perth residents.
If you're not a City of Perth resident, any remaining tickets will be available from Sat 14 May.